About guide
Restaurants are statistically rated on their food quality, service and interior. The scale is from 1 (excellent) to 5 (poor). The average price of a meal for one with drinks at each restaurant is also given. This publication is cited in the media as the only independent guide in the Czech market.
This year’s issue features listings of more than 437 restaurants that are worth visiting in Prague and the Czech Republic. Spending more than CZK 6.5 million on food and drinks, 533 independent assessors made a total of 7,825 ratings, the average grade being 2.1. This is a pocket edition and is published once a year for the Christmas market.
An objective selection of the best and most interesting restaurants - based on the opinions of independent and anonymous assessors from all walks of life who share a love of good food.
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